YOUR SOLIN GENERATED RECIPE
No-Bake Dark Chocolate Peanut Butter Protein Pie
Enjoy a luscious no-bake protein pie that brings together a creamy, nutty base with a decadent dark chocolate drizzle. This versatile dish can fit into breakfast, lunch, or dinner, offering a satisfying balance of rich peanut butter flavor and a protein-packed boost. Perfect for a quick meal that doesn't compromise on taste or nutrition.
INGREDIENTS
2 tbsp Peanut Butter
1 scoop Vanilla Whey Protein Powder
1/2 cup Non-Fat Greek Yogurt
1 oz Dark Chocolate Chips
PREPARATION
In a medium bowl, mix the peanut butter and whey protein powder until fully combined.
Stir in the non-fat Greek yogurt gradually to create a smooth, thick paste that will serve as the pie’s base.
Press the mixture firmly and evenly into a lined pie pan or a small dish to shape the crust.
Melt the dark chocolate chips gently using a microwave in 20-second intervals or over a double boiler until smooth.
Drizzle the melted dark chocolate evenly over the peanut butter protein base.
Refrigerate the pie for 1-2 hours until set. Slice and enjoy this protein-packed treat any time of the day.