YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almonds
A rich and luscious chocolate protein pudding that is perfectly smooth with a delightful crunch of toasted almonds. This dessert offers a harmonious balance of creamy texture and satisfying nutty notes, making it a guilt-free indulgence that supports your fitness goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
1 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Nonfat Greek Yogurt
1/4 cup Chopped Almonds
PREPARATION
In a blender, combine the chocolate whey protein powder, unsweetened almond milk, unsweetened cocoa powder, and nonfat Greek yogurt.
Blend until the mixture is completely smooth and silky in texture.
Pour the pudding into a serving bowl or individual dessert cups.
Sprinkle the chopped almonds evenly on top for added crunch and nutty flavor.
Chill in the refrigerator for 15-20 minutes before serving to enhance the pudding’s thick, velvety consistency.