Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and airy protein mousse that balances creamy non-fat Greek yogurt with a hint of vanilla whey protein and a burst of fresh mixed berries, naturally sweetened with a touch of honey. Perfect as a satisfying dessert that feels both refreshing and nourishing.

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NUTRITION

331kcal
Protein
41.5g
Fat
1.5g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

190 grams Non-Fat Greek Yogurt

30 grams Whey Protein Isolate (Vanilla)

150 grams Mixed Berries

1 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and whey protein isolate. Whisk thoroughly until completely smooth.

  • 2

    Gently fold in the mixed berries to evenly distribute them throughout the mousse.

  • 3

    Drizzle the teaspoon of honey over the mixture and stir lightly to incorporate a subtle hint of sweetness.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the mousse to firm up slightly.

  • 5

    Serve chilled as a refreshing protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and airy protein mousse that balances creamy non-fat Greek yogurt with a hint of vanilla whey protein and a burst of fresh mixed berries, naturally sweetened with a touch of honey. Perfect as a satisfying dessert that feels both refreshing and nourishing.

NUTRITION

331kcal
Protein
41.5g
Fat
1.5g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

190 grams Non-Fat Greek Yogurt

30 grams Whey Protein Isolate (Vanilla)

150 grams Mixed Berries

1 teaspoon Honey

PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and whey protein isolate. Whisk thoroughly until completely smooth.

  • 2

    Gently fold in the mixed berries to evenly distribute them throughout the mousse.

  • 3

    Drizzle the teaspoon of honey over the mixture and stir lightly to incorporate a subtle hint of sweetness.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the mousse to firm up slightly.

  • 5

    Serve chilled as a refreshing protein-packed dessert.