Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a light yet satisfying lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli. A drizzle of olive oil ties the dish together with a subtle richness while keeping the meal well-balanced and nutritious.

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NUTRITION

393kcal
Protein
42.7g
Fat
11.1g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Brush the chicken lightly with olive oil to prevent sticking and add flavor.

  • 4

    Grill the chicken for about 6-7 minutes per side, or until fully cooked through and the internal temperature reaches 165°F.

  • 5

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 6

    Steam the broccoli until tender yet still crisp, about 4-5 minutes.

  • 7

    Slice the grilled chicken breast and serve it atop the quinoa with a side of steamed broccoli.

  • 8

    Enjoy your balanced and nutritious lunch!

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a light yet satisfying lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli. A drizzle of olive oil ties the dish together with a subtle richness while keeping the meal well-balanced and nutritious.

NUTRITION

393kcal
Protein
42.7g
Fat
11.1g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Brush the chicken lightly with olive oil to prevent sticking and add flavor.

  • 4

    Grill the chicken for about 6-7 minutes per side, or until fully cooked through and the internal temperature reaches 165°F.

  • 5

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 6

    Steam the broccoli until tender yet still crisp, about 4-5 minutes.

  • 7

    Slice the grilled chicken breast and serve it atop the quinoa with a side of steamed broccoli.

  • 8

    Enjoy your balanced and nutritious lunch!