YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A light yet satisfying scramble featuring fluffy egg whites and lean turkey sausage, enhanced by a burst of fresh spinach and a hint of rich olive oil. Served with a side of creamy avocado slices for extra flavor and healthy fats, this dish is a perfect morning boost that is as nutritious as it is delicious.
INGREDIENTS
7 large egg whites (231g)
0.75 link turkey sausage (42g)
1 cup fresh spinach (30g)
1 tbsp olive oil (13.5g)
1 half medium avocado (100g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the fresh spinach and sauté until wilted, about 1-2 minutes.
Crumble the turkey sausage into the skillet and cook for about 2 minutes, stirring occasionally.
Pour in the egg whites, stirring gently to combine with the sausage and spinach. Cook until the egg whites are softly scrambled, about 3-4 minutes.
Plate the scramble and serve with the half avocado sliced on the side.
Enjoy your protein-packed, nutritious breakfast that fits perfectly within your calorie and protein goals.