Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Turkey Breast; 2 slices Whole Grain Bread; 1/4 Fresh Avocado; 1 medium slice Tomato; 2 leaves Romaine Lettuce; 1 tbsp Light Mayonnaise

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a flavorful stacked turkey club featuring tender, lean turkey breast layered between toasted whole grain bread with creamy avocado, fresh tomato slices, crisp lettuce, and a light spread of mayo for a delicate balance of texture and taste.

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NUTRITION

Protein

30.8g

Fat

13.7g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

3 oz Turkey Breast

2 slices Whole Grain Bread

1/4 Fresh Avocado

1 medium slice Tomato

2 leaves Romaine Lettuce

1 tbsp Light Mayonnaise

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PREPARATION

1
Toast the whole grain bread slices until lightly golden.
2
Lay a leaf of romaine lettuce on one slice of toast as the base.
3
Evenly layer the 3 ounces of roasted turkey breast on top of the lettuce.
4
Add the fresh tomato slice over the turkey.
5
Gently place slices of fresh avocado (from 1/4 avocado) over the tomato.
6
Drizzle or spread the light mayonnaise over the layered ingredients.
7
Finish by topping with the remaining toasted bread slice to complete the stack.
8
Optionally, secure the sandwich with a toothpick and slice in half for easier serving.