Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Whey Protein Powder (Unflavored); 1/2 cup Mixed Berries; 1/2 oz Chopped Almonds; 1 tsp Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A luxuriously smooth and protein-packed mousse featuring creamy nonfat Greek yogurt and a touch of whey protein, crowned with fresh mixed berries, crunchy almonds, and a hint of honey for natural sweetness. This light yet satisfying dessert is a perfect blend of textures and flavors, making it an indulgent treat that supports your nutritional goals.

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NUTRITION

Protein

38.5g

Fat

8.2g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder (Unflavored)

1/2 cup Mixed Berries

1/2 oz Chopped Almonds

1 tsp Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder. Mix thoroughly until smooth and fully incorporated.
2
Gently fold in half of the mixed berries, ensuring an even distribution without breaking up the fruit.
3
Spoon the mousse into individual serving dishes or dessert glasses, smoothing the top with a spatula.
4
Top each serving with the remaining berries, a light sprinkle of chopped almonds for crunch, and a drizzle of honey for added natural sweetness.
5
Chill the mousse in the refrigerator for at least 30 minutes to enhance the silky texture and allow the flavors to meld before serving.