Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Low-Fat Plain Yogurt; 150g Mixed Berries; 14g Sliced Almonds; 7g Honey (1 tsp)

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing and satisfying breakfast parfait featuring smooth low‐fat yogurt layered with a medley of sweet mixed berries, crunchy sliced almonds, and a touch of natural honey for extra warmth and flavor.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

14g

Fat

9.5g

Carbs

38.7g

SERVINGS

1 serving

INGREDIENTS

200g Low-Fat Plain Yogurt

150g Mixed Berries

14g Sliced Almonds

7g Honey (1 tsp)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl or parfait glass, add 200 grams of low-fat plain yogurt as the base layer.
2
Gently stir in 150 grams of mixed berries to incorporate a burst of natural sweetness and color.
3
Sprinkle 14 grams of sliced almonds evenly over the yogurt and berries for a pleasant crunch.
4
Drizzle 7 grams (about 1 teaspoon) of honey across the top to add a touch of natural sweetness.
5
Serve immediately and enjoy a balanced, flavorful start to your day.