YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Delight in a luxuriously smooth Greek yogurt mousse, enriched with a hint of whey protein and natural sweetness from honey. Fresh mixed berries and a sprinkle of chia seeds add bursts of flavor and texture, making this dessert both indulgent and nutritious.
INGREDIENTS
1 cup Full Fat Greek Yogurt
0.5 scoop Whey Protein Isolate
1/2 cup Mixed Berries
1 tsp Honey
1/2 tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the full fat Greek yogurt and whey protein isolate until smooth.
Stir in the honey thoroughly, adjusting sweetness to taste.
Gently fold in the mixed berries and chia seeds to maintain the mousse’s airy texture.
Refrigerate the mousse for at least 1 hour to let the flavors meld and the mousse to set.
Serve chilled, garnished with a few extra berries on top if desired.