YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
Indulge in this decadent yet nutritious pudding that combines the richness of chocolate protein powder and cocoa with the creamy goodness of almond butter. Each spoonful offers a silky texture and a burst of chocolate flavor, perfect as a satisfying dessert that supports your fitness goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
1 tablespoon Unsweetened Cocoa Powder (5g)
2 tablespoons Almond Butter (32g)
1 teaspoon Honey (7g)
PREPARATION
In a medium bowl, whisk together the almond milk, chocolate protein powder, unsweetened cocoa powder, and honey until the mixture is smooth and well combined.
Fold in the almond butter gently, creating a marbled effect without completely mixing it in.
Transfer the pudding mixture into serving bowls or a single serving dish.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to thicken.
Stir lightly before serving to enjoy the delightful swirl of almond butter.