YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A luxuriously smooth and velvety chocolate pudding that not only satisfies your sweet tooth but also packs a powerful protein punch. This dessert combines rich chocolate flavors with the creaminess of Greek yogurt and avocado, enhanced with a touch of cocoa and the nutritional boost of chia seeds.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Non-Fat Greek Yogurt (125g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 cup Unsweetened Almond Milk (240ml)
1/4 medium Ripe Avocado (50g)
1 tbsp Chia Seeds (12g)
PREPARATION
Combine the chocolate protein powder, non-fat Greek yogurt, and unsweetened cocoa powder in a blender.
Add the unsweetened almond milk and the flesh of the ripe avocado.
Blend all the ingredients until you achieve a smooth and silky consistency.
Stir in the chia seeds until evenly distributed.
Pour the mixture into a serving bowl or individual ramekins.
Refrigerate for at least 1-2 hours to allow the chia seeds to set and the pudding to thicken.
Serve chilled and enjoy your decadent, protein-packed chocolate pudding.