Crispy Turkey Bacon & Sweet Potato Hash

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon & Sweet Potato Hash

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon & Sweet Potato Hash

Enjoy a hearty and flavorful hash featuring crispy turkey bacon paired with tender sweet potatoes, vibrant red bell peppers, and a boost of protein from egg whites and spinach. This versatile dish can serve as a satisfying breakfast, lunch, or dinner option that perfectly balances savory and sweet flavors with a delightful crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

360kcal
Protein
35.8g
Fat
12.2g
Carbs
36.3g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

1 small Sweet Potato

1/2 cup chopped Red Bell Pepper

1/4 medium Yellow Onion, diced

1/2 cup Egg Whites

1 cup Spinach

1 tsp Olive Oil

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Chop the sweet potato into small cubes and dice the red bell pepper and onion.

  • 3

    Cook the turkey bacon in the skillet until it starts to get crispy, then remove it and set aside.

  • 4

    Add the diced sweet potatoes to the skillet, cover, and cook for about 8-10 minutes until they begin to soften, stirring occasionally.

  • 5

    Mix in the red bell pepper and onion, cooking until the vegetables are tender and slightly caramelized.

  • 6

    Return the turkey bacon to the skillet, crumble it slightly, and stir well.

  • 7

    Pour in the egg whites and add the spinach. Allow the egg whites to set while gently stirring to combine all the ingredients.

  • 8

    Season with salt and pepper as desired, cook for another 2-3 minutes until the egg whites are fully set.

  • 9

    Serve hot and enjoy your crispy, hearty hash.

Crispy Turkey Bacon & Sweet Potato Hash

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon & Sweet Potato Hash

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon & Sweet Potato Hash

Enjoy a hearty and flavorful hash featuring crispy turkey bacon paired with tender sweet potatoes, vibrant red bell peppers, and a boost of protein from egg whites and spinach. This versatile dish can serve as a satisfying breakfast, lunch, or dinner option that perfectly balances savory and sweet flavors with a delightful crunch.

NUTRITION

360kcal
Protein
35.8g
Fat
12.2g
Carbs
36.3g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

1 small Sweet Potato

1/2 cup chopped Red Bell Pepper

1/4 medium Yellow Onion, diced

1/2 cup Egg Whites

1 cup Spinach

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Chop the sweet potato into small cubes and dice the red bell pepper and onion.

  • 3

    Cook the turkey bacon in the skillet until it starts to get crispy, then remove it and set aside.

  • 4

    Add the diced sweet potatoes to the skillet, cover, and cook for about 8-10 minutes until they begin to soften, stirring occasionally.

  • 5

    Mix in the red bell pepper and onion, cooking until the vegetables are tender and slightly caramelized.

  • 6

    Return the turkey bacon to the skillet, crumble it slightly, and stir well.

  • 7

    Pour in the egg whites and add the spinach. Allow the egg whites to set while gently stirring to combine all the ingredients.

  • 8

    Season with salt and pepper as desired, cook for another 2-3 minutes until the egg whites are fully set.

  • 9

    Serve hot and enjoy your crispy, hearty hash.