YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Apple Oat Crumble
Enjoy a warm and comforting bowl of Cinnamon-Spiced Apple Oat Crumble that perfectly balances sweet and spicy flavors with a satisfying crunchy topping. This dish combines tender baked apples, hearty oats, and a boost of protein from vanilla whey protein powder, creating a balanced meal option for any time of day.
INGREDIENTS
1/2 cup Rolled Oats
1 medium Apple
1 scoop Vanilla Whey Protein Powder
1/2 cup Unsweetened Almond Milk
1/8 cup Walnuts
1/4 teaspoon Ground Cinnamon
1 teaspoon Maple Syrup
PREPARATION
Preheat your oven to 350°F (175°C).
In a bowl, mix the rolled oats, ground cinnamon, and vanilla whey protein powder.
Core and chop the apple into small cubes. Place the chopped apple into a mixing bowl.
Pour in the unsweetened almond milk and drizzle maple syrup over the apples. Stir to combine.
Fold the oat and protein mixture into the apple mixture until well integrated.
Transfer the mixture to a small baking dish, and sprinkle walnuts evenly on top.
Bake for 20-25 minutes or until the apples are tender and the top is slightly golden.
Remove from the oven and let it cool for a few minutes before serving.