YOUR SOLIN GENERATED RECIPE
Sweet-Savory Ginger Garlic Beef with Sesame Vegetables
Savor the vibrant flavors of tender lean beef marinated in a sweet-savory ginger garlic sauce, stir-fried with crisp bell peppers and nutritious broccoli, then finished with a drizzle of sesame oil and a sprinkle of toasted sesame seeds. This dish boasts a delightful balance of protein and vegetables, making it a wholesome choice for any meal of the day.
INGREDIENTS
5 oz Top Sirloin Beef
1 tbsp Fresh Ginger, grated
2 cloves Garlic, minced
1 tsp Sesame Oil
1 cup Mixed Bell Peppers, sliced
1 cup Broccoli florets
1 tbsp Coconut Aminos
1 tsp Toasted Sesame Seeds
PREPARATION
Slice the top sirloin beef thinly against the grain for tenderness.
In a small bowl, combine grated fresh ginger, minced garlic, coconut aminos, and a dash of sesame oil to form the marinade.
Toss the beef slices in the marinade and let sit for at least 15 minutes.
While marinating, prepare the vegetables by slicing the mixed bell peppers and separating the broccoli into small florets.
Heat a non-stick skillet over medium-high heat and add the remaining sesame oil.
Stir-fry the marinated beef for 2-3 minutes until browned but still tender.
Add the bell peppers and broccoli to the skillet and continue to stir-fry for an additional 3-4 minutes until the vegetables are crisp-tender.
Finish by sprinkling toasted sesame seeds over the dish and serve immediately.