Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a light and satisfying lunch featuring perfectly grilled chicken breast accompanied by fluffy quinoa and tender roasted broccoli, all drizzled with a hint of olive oil for an extra flavor boost.

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NUTRITION

376kcal
Protein
43g
Fat
13g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

1/2 tablespoon Olive Oil

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PREPARATION

  • 1

    Preheat the grill to medium-high heat and preheat the oven to 425°F for roasting broccoli.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs. Grill for about 6-7 minutes per side or until fully cooked.

  • 3

    In a small pot, prepare quinoa according to package instructions until fluffy and fully cooked.

  • 4

    Toss the broccoli with olive oil, salt, and pepper, then spread it on a baking sheet. Roast in the oven for 15-20 minutes, until tender and slightly crispy on the edges.

  • 5

    Plate the grilled chicken, a serving of quinoa, and roasted broccoli. Serve warm and enjoy your balanced, nutritious lunch.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a light and satisfying lunch featuring perfectly grilled chicken breast accompanied by fluffy quinoa and tender roasted broccoli, all drizzled with a hint of olive oil for an extra flavor boost.

NUTRITION

376kcal
Protein
43g
Fat
13g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

1/2 tablespoon Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat and preheat the oven to 425°F for roasting broccoli.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs. Grill for about 6-7 minutes per side or until fully cooked.

  • 3

    In a small pot, prepare quinoa according to package instructions until fluffy and fully cooked.

  • 4

    Toss the broccoli with olive oil, salt, and pepper, then spread it on a baking sheet. Roast in the oven for 15-20 minutes, until tender and slightly crispy on the edges.

  • 5

    Plate the grilled chicken, a serving of quinoa, and roasted broccoli. Serve warm and enjoy your balanced, nutritious lunch.