Name: Silky Greek Yogurt Parfait with Protein Granola and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (Plain); 1/2 cup High-Protein Granola; 1 tbsp Almond Butter; 1/2 cup Mixed Berries; 1 tbsp Honey; 1 tsp Honey; 1 tbsp Chia Seeds

Silky Greek Yogurt Parfait with Protein Granola and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Protein Granola and Almond Butter

A vibrant, creamy parfait layered with smooth nonfat Greek yogurt, crunchy high-protein granola, a drizzle of almond butter, fresh mixed berries, a touch of honey, and a sprinkle of chia seeds. This parfait is designed to satisfy your morning hunger with balanced flavors and textures, delivering a refreshing and energizing start to your day.

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NUTRITION

Protein

36.4g

Fat

19.6g

Carbs

79.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (Plain)

1/2 cup High-Protein Granola

1 tbsp Almond Butter

1/2 cup Mixed Berries

1 tbsp Honey

1 tsp Honey

1 tbsp Chia Seeds

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PREPARATION

1
In a clear serving glass or bowl, spoon in the nonfat Greek yogurt to form a creamy base.
2
Sprinkle the high-protein granola evenly over the yogurt for a satisfying crunch.
3
Drizzle the almond butter over the granola, then add the mixed berries for a burst of freshness.
4
Add a drizzle of honey (1 tablespoon followed by 1 teaspoon) to bring natural sweetness to the parfait.
5
Finish by sprinkling the chia seeds on top for extra texture and nutrient density.
6
Serve immediately and enjoy your silky, balanced parfait as a delicious breakfast that energizes your day.