Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Enjoy a lean and balanced meal of simply grilled chicken breast paired with tender steamed broccoli and fluffy quinoa, finished with a light olive oil drizzle. This dish is both nutritious and satisfying, perfect for a mid-day boost.

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NUTRITION

381kcal
Protein
40.2g
Fat
11.2g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1.5 teaspoons Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, steam the broccoli until tender, about 5-6 minutes.

  • 5

    Prepare the quinoa as per package instructions if not pre-cooked.

  • 6

    Once the chicken is ready, slice it and arrange on a plate alongside the quinoa and broccoli.

  • 7

    Drizzle the olive oil over the quinoa and broccoli for added flavor.

  • 8

    Serve immediately and enjoy your balanced, wholesome lunch.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Enjoy a lean and balanced meal of simply grilled chicken breast paired with tender steamed broccoli and fluffy quinoa, finished with a light olive oil drizzle. This dish is both nutritious and satisfying, perfect for a mid-day boost.

NUTRITION

381kcal
Protein
40.2g
Fat
11.2g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1.5 teaspoons Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, steam the broccoli until tender, about 5-6 minutes.

  • 5

    Prepare the quinoa as per package instructions if not pre-cooked.

  • 6

    Once the chicken is ready, slice it and arrange on a plate alongside the quinoa and broccoli.

  • 7

    Drizzle the olive oil over the quinoa and broccoli for added flavor.

  • 8

    Serve immediately and enjoy your balanced, wholesome lunch.