YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Mixed Berries and Almonds
Enjoy a luscious, layered dessert that balances the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries and a satisfying crunch of chopped almonds, all lightly sweetened with a touch of honey. It's a delightful, refreshing treat that feels indulgent yet is perfectly aligned with your high-protein goals.
INGREDIENTS
1.5 cups nonfat plain Greek yogurt
1/2 cup mixed berries
Approximately 10 chopped almonds
1 tablespoon honey
PREPARATION
In a bowl, stir the nonfat plain Greek yogurt to ensure it's smooth and creamy.
Gently mix in the honey to evenly sweeten the yogurt.
In a serving glass or bowl, layer half of the yogurt at the bottom.
Add a layer of mixed berries, then sprinkle half of the chopped almonds over the berries.
Repeat the layers with the remaining yogurt, berries, and chopped almonds.
Optionally, drizzle a bit more honey on top and serve immediately for a delightful crunch and burst of flavor.