Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (~210g); 0.5 cup Mixed Berries (~75g); 0.5 cup Protein Granola (~30g); 1 tablespoon Honey (~21g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

A refreshing and nutrient-packed parfait that layers creamy nonfat Greek yogurt with a medley of sweet mixed berries, crunchy protein granola, and a light drizzle of honey. This balanced breakfast offers a perfect harmony of texture and flavor to energize your morning.

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NUTRITION

Protein

39.3g

Fat

Carbs

61g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (~210g)

0.5 cup Mixed Berries (~75g)

0.5 cup Protein Granola (~30g)

1 tablespoon Honey (~21g)

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PREPARATION

1
In a serving glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Add the mixed berries evenly over the yogurt.
3
Sprinkle the protein granola on top of the berries.
4
Drizzle the honey over the granola for a touch of added natural sweetness.
5
Serve immediately and enjoy this refreshing, balanced breakfast parfait.