YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Steel Cut Oatmeal
Enjoy a hearty bowl of steel cut oats combined with fresh apples, a hint of warming cinnamon, and a protein boost from whey protein and Greek yogurt. This comforting dish balances fiber, protein, and gentle sweetness to fuel your day, whether you're starting off or powering through a mid-day meal.
INGREDIENTS
1/2 cup Steel Cut Oats (42g)
1 medium Apple (182g)
1 scoop Whey Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (125g)
1 tsp Cinnamon
PREPARATION
Bring 1 cup of water to a boil in a small saucepan.
Stir in the steel cut oats, reduce the heat to a simmer, and cook, stirring occasionally, for 20-25 minutes until the oats are tender and have absorbed the water.
While the oats are cooking, core and dice the apple into small pieces and set aside.
Once the oats are cooked, remove the pan from heat and stir in the cinnamon and whey protein powder until well combined.
Mix in the diced apple, reserving a few pieces for garnish if desired.
Transfer the oatmeal to a serving bowl and top with nonfat Greek yogurt.
Garnish with the remaining apple pieces and a light sprinkle of extra cinnamon if desired. Serve warm.