YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Enjoy a light and refreshing dessert that layers creamy nonfat Greek yogurt with vibrant mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This parfait not only satisfies your sweet cravings but also provides a balanced dose of protein and carbs in an appealing, elegant presentation.
INGREDIENTS
170 g Nonfat Greek Yogurt
1/4 cup Mixed Berries
12 Raw Almonds
1.5 tsp Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Gently layer mixed berries on top of the yogurt.
Chop or roughly crush the raw almonds and sprinkle them evenly on the berries.
Drizzle the honey over the layered ingredients for added natural sweetness.
Serve immediately for optimal texture and flavor, and enjoy your balanced, protein-packed dessert.