YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Indulge in a silky, refreshing protein pudding featuring creamy nonfat Greek yogurt blended with a hint of whey protein and naturally sweet blueberries. A delicate drizzle of honey and a sprinkle of chia seeds round out this dessert, creating a smooth and satisfying treat that feels both luxurious and wholesome.
INGREDIENTS
1 cup nonfat Greek yogurt (245g)
1/2 scoop whey protein isolate (15g)
2/3 cup blueberries (100g)
1 teaspoon honey (7g)
1 tablespoon chia seeds (12g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and the half scoop of whey protein isolate until smooth.
Gently fold in the blueberries, ensuring they are evenly distributed throughout the mixture.
Drizzle the honey over the mixture, then stir in the chia seeds for added texture and nutrition.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled and enjoy this smooth, protein-packed dessert.