YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Savor this indulgent yet healthy dessert featuring a smooth, chocolate-infused protein pudding accented with a delightful crunch of chia seeds. Its creamy texture and rich cocoa flavor offer a satisfying treat that balances both taste and wellbeing.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
140 grams Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk (120 ml)
1.5 tbsp Chia Seeds (21g)
1 tbsp Unsweetened Cocoa Powder (5g)
PREPARATION
In a mixing bowl, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
Stir well until the mixture becomes smooth and well blended with no lumps.
Fold in the chia seeds, ensuring they are evenly distributed throughout the mixture.
Cover the bowl and refrigerate the pudding for at least 2 hours or overnight to allow the chia seeds to expand and the pudding to thicken.
Once set, give it a stir before serving and enjoy your silky, protein-packed chocolate pudding.