Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Savor a juicy turkey burger with a delightful surprise of melted mozzarella tucked inside. This crispy baked creation blends seasoned ground turkey with a crunchy panko coating and aromatic spices for a satisfying meal that’s perfectly balanced for your day.

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NUTRITION

402kcal
Protein
41.6g
Fat
22.5g
Carbs
8.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 oz Part-Skim Mozzarella Cheese

2 tbsp Panko Breadcrumbs

1 large Egg White

1 tsp Olive Oil

Salt, Pepper, Garlic Powder to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a mixing bowl, combine the ground turkey, egg white, panko breadcrumbs, salt, pepper, and garlic powder. Mix gently until all ingredients are evenly incorporated, being careful not to overwork the meat.

  • 3

    Divide the turkey mixture into two equal portions. With your thumb, create a shallow pocket in each patty.

  • 4

    Stuff each pocket with the mozzarella cheese, ensuring it is well enclosed by the turkey mixture.

  • 5

    Lightly brush or spray the formed patties with olive oil to enhance crispiness.

  • 6

    Place the patties on the prepared baking sheet and bake for 20-25 minutes or until the internal temperature reaches 165°F. For a crispier exterior, broil on high for an additional 2-3 minutes at the end, watching closely to prevent burning.

  • 7

    Remove from the oven and allow slightly to rest before serving. Enjoy this flavorful, crispy baked turkey burger as part of your meal.

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Savor a juicy turkey burger with a delightful surprise of melted mozzarella tucked inside. This crispy baked creation blends seasoned ground turkey with a crunchy panko coating and aromatic spices for a satisfying meal that’s perfectly balanced for your day.

NUTRITION

402kcal
Protein
41.6g
Fat
22.5g
Carbs
8.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 oz Part-Skim Mozzarella Cheese

2 tbsp Panko Breadcrumbs

1 large Egg White

1 tsp Olive Oil

Salt, Pepper, Garlic Powder to taste

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a mixing bowl, combine the ground turkey, egg white, panko breadcrumbs, salt, pepper, and garlic powder. Mix gently until all ingredients are evenly incorporated, being careful not to overwork the meat.

  • 3

    Divide the turkey mixture into two equal portions. With your thumb, create a shallow pocket in each patty.

  • 4

    Stuff each pocket with the mozzarella cheese, ensuring it is well enclosed by the turkey mixture.

  • 5

    Lightly brush or spray the formed patties with olive oil to enhance crispiness.

  • 6

    Place the patties on the prepared baking sheet and bake for 20-25 minutes or until the internal temperature reaches 165°F. For a crispier exterior, broil on high for an additional 2-3 minutes at the end, watching closely to prevent burning.

  • 7

    Remove from the oven and allow slightly to rest before serving. Enjoy this flavorful, crispy baked turkey burger as part of your meal.