YOUR SOLIN GENERATED RECIPE
Cilantro Lime Grilled Chicken with Fresh Salsa
Enjoy a vibrant, zesty dish featuring juicy grilled chicken marinated in lime and cilantro, paired with a refreshing mix of tomatoes, red onion, jalapeño, and bell pepper. This balanced recipe brings together smoky, tangy, and fresh flavors ideal for any meal of the day.
INGREDIENTS
6 oz Chicken Breast
1 medium Lime
1/4 cup Fresh Cilantro
1 medium Tomato
1/4 cup Red Onion
1 small Jalapeño
1/4 cup Red Bell Pepper
1 clove Garlic
1 tsp Olive Oil
PREPARATION
In a small bowl, squeeze the lime juice and combine with chopped cilantro, olive oil, salt, and pepper to create a marinade.
Place the chicken breast in a shallow dish and pour half of the marinade over it. Let it marinate for at least 20 minutes, turning occasionally.
Preheat a grill or grill pan over medium-high heat. Grill the chicken for about 6-7 minutes per side or until fully cooked and lightly charred.
While the chicken is grilling, prepare the fresh salsa by dicing the tomato, red onion, red bell pepper, and jalapeño. Mince the garlic and mix all the vegetables with the remaining cilantro and a splash of lime juice.
Season the salsa with a pinch of salt and pepper, and stir well.
Slice the grilled chicken and serve topped with a generous spoonful of fresh salsa.