Name: Protein-Packed Greek Yogurt Berry Shortcake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 5 Egg Whites; 1/2 scoop Whey Protein Isolate; 1/2 teaspoon Honey

Protein-Packed Greek Yogurt Berry Shortcake

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Berry Shortcake

Enjoy a protein-boosted twist on a classic shortcake. This dish layers a fluffy protein-packed pancake with creamy nonfat Greek yogurt and a medley of fresh berries, lightly sweetened with a hint of honey. It's a delicious, balanced meal to power you through your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

53.5g

Fat

0.7g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

5 Egg Whites

1/2 scoop Whey Protein Isolate

1/2 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat a nonstick skillet over medium heat.
2
In a bowl, whisk together the egg whites and whey protein isolate until smooth. This will create a light, protein-rich pancake batter.
3
Pour the batter onto the skillet, forming a round pancake. Cook until bubbles form on the surface and the edges set, about 2-3 minutes. Flip the pancake and cook for an additional 1-2 minutes until golden brown.
4
Plate the pancake and top with the nonfat Greek yogurt.
5
Layer the mixed berries over the yogurt, then drizzle with honey for a touch of natural sweetness.
6
Serve immediately and enjoy your protein-packed shortcake at breakfast, lunch, or dinner.