Grilled Lemon Garlic Shrimp Salad with Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon Garlic Shrimp Salad with Mixed Greens

YOUR SOLIN GENERATED RECIPE

Grilled Lemon Garlic Shrimp Salad with Mixed Greens

Enjoy a refreshing, vibrant salad featuring perfectly grilled shrimp marinated in lemon and garlic, tossed with crisp mixed greens and a bright, zesty dressing. This light yet satisfying meal is a burst of summer flavors in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

256kcal
Protein
49.9g
Fat
3.3g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

7 oz Shrimp, peeled and deveined

2 cups Mixed Salad Greens

4 Cherry Tomatoes

1/2 tsp Olive Oil

1 Tbsp Lemon Juice

1 clove Garlic, minced

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    In a bowl, combine the shrimp with lemon juice, minced garlic, olive oil, salt, and pepper. Toss to coat evenly.

  • 3

    Grill the shrimp for about 2-3 minutes per side until they are pink and slightly charred. Remove from grill.

  • 4

    In a large salad bowl, add the mixed greens and cherry tomatoes.

  • 5

    Add the grilled shrimp on top of the salad.

  • 6

    Drizzle any remaining marinade over the salad if desired, and toss gently to combine all ingredients.

  • 7

    Serve immediately and enjoy the fresh, zesty flavors.

Grilled Lemon Garlic Shrimp Salad with Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon Garlic Shrimp Salad with Mixed Greens

YOUR SOLIN GENERATED RECIPE

Grilled Lemon Garlic Shrimp Salad with Mixed Greens

Enjoy a refreshing, vibrant salad featuring perfectly grilled shrimp marinated in lemon and garlic, tossed with crisp mixed greens and a bright, zesty dressing. This light yet satisfying meal is a burst of summer flavors in every bite.

NUTRITION

256kcal
Protein
49.9g
Fat
3.3g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

7 oz Shrimp, peeled and deveined

2 cups Mixed Salad Greens

4 Cherry Tomatoes

1/2 tsp Olive Oil

1 Tbsp Lemon Juice

1 clove Garlic, minced

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    In a bowl, combine the shrimp with lemon juice, minced garlic, olive oil, salt, and pepper. Toss to coat evenly.

  • 3

    Grill the shrimp for about 2-3 minutes per side until they are pink and slightly charred. Remove from grill.

  • 4

    In a large salad bowl, add the mixed greens and cherry tomatoes.

  • 5

    Add the grilled shrimp on top of the salad.

  • 6

    Drizzle any remaining marinade over the salad if desired, and toss gently to combine all ingredients.

  • 7

    Serve immediately and enjoy the fresh, zesty flavors.