Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1.5 tbsp Almond Butter; 1.5 tbsp Honey

Greek Yogurt Parfait with Mixed Berries and Almond Butter

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YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Start your day with a refreshing, creamy Greek yogurt parfait. This assembly of nonfat Greek yogurt layered with sweet mixed berries, rich almond butter, and a hint of honey creates a delightful balance of tangy, nutty, and naturally sweet flavors that not only tastes amazing but also packs a nutritious punch to fuel your morning.

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NUTRITION

Protein

34.4g

Fat

19.7g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1/2 cup Mixed Berries

1.5 tbsp Almond Butter

1.5 tbsp Honey

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PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt.
3
Drizzle the almond butter evenly over the berries. For a creamier consistency, you can slightly warm the almond butter beforehand.
4
Finish with a drizzle of honey to enhance the natural sweetness.
5
Optionally, sprinkle a pinch of cinnamon on top for an extra layer of flavor.
6
Enjoy immediately or refrigerate for a refreshing cold parfait.