Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed in a sweet and savory honey-garlic sauce. The perfect balance of tender meat and a sticky, flavorful coating, this dish delivers a satisfying crunch and a burst of delicious flavor with every bite.

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NUTRITION

414kcal
Protein
45.2g
Fat
17.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

150 grams Chicken Wings

1 tbsp Honey

1 clove minced Garlic

1 tsp Apple Cider Vinegar

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil or parchment paper.

  • 2

    In a bowl, combine the honey, minced garlic, apple cider vinegar, olive oil, salt, and pepper.

  • 3

    Toss the chicken wings in the sauce until evenly coated. Let them marinate for at least 15 minutes for better flavor.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not touching to allow for crisping.

  • 5

    Bake for 25-30 minutes, turning the wings halfway through, until they are golden and crispy.

  • 6

    Remove from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed in a sweet and savory honey-garlic sauce. The perfect balance of tender meat and a sticky, flavorful coating, this dish delivers a satisfying crunch and a burst of delicious flavor with every bite.

NUTRITION

414kcal
Protein
45.2g
Fat
17.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

150 grams Chicken Wings

1 tbsp Honey

1 clove minced Garlic

1 tsp Apple Cider Vinegar

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil or parchment paper.

  • 2

    In a bowl, combine the honey, minced garlic, apple cider vinegar, olive oil, salt, and pepper.

  • 3

    Toss the chicken wings in the sauce until evenly coated. Let them marinate for at least 15 minutes for better flavor.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not touching to allow for crisping.

  • 5

    Bake for 25-30 minutes, turning the wings halfway through, until they are golden and crispy.

  • 6

    Remove from the oven and let them rest for a few minutes before serving.