YOUR SOLIN GENERATED RECIPE
Silky Dark Chocolate Protein Mousse
Indulge in a velvety, rich chocolate mousse that packs a protein punch perfect for any time of day. This dessert-like treat is delightfully smooth, combining the creaminess of Greek yogurt with the deep flavor of dark cocoa and protein powder, offering a healthy balance that satisfies both taste and nutritional goals.
INGREDIENTS
7 ounces Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tablespoon Chia Seeds
PREPARATION
In a blender, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, and chia seeds.
Blend the mixture until it achieves a silky, smooth consistency.
Pour the mousse into serving bowls or glasses.
Cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the mousse to firm slightly.
Stir gently before serving for an extra creamy texture. Enjoy your nourishing chocolate mousse!