Name: Cilantro-Lime Turkey Taco Bowl with Cauliflower Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Lean Ground Turkey; 1 cup Cauliflower Rice; 1/4 cup Black Beans; 1 portion Avocado (about 50g); 2 tbsp Tomato Salsa; 1 tbsp Lime Juice; 2 tbsp Fresh Cilantro; 1 tsp Taco Seasoning

Cilantro-Lime Turkey Taco Bowl with Cauliflower Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Turkey Taco Bowl with Cauliflower Rice

Enjoy a vibrant and satisfying bowl featuring lean ground turkey seasoned with a homemade taco spice blend, tossed with fluffy cauliflower rice, hearty black beans, and topped with creamy avocado and a zesty cilantro-lime salsa. This dish is light yet filling, making it an ideal choice for a nutritious dinner.

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NUTRITION

Protein

34.9g

Fat

19.7g

Carbs

23.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1 cup Cauliflower Rice

1/4 cup Black Beans

1 portion Avocado (about 50g)

2 tbsp Tomato Salsa

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1 tsp Taco Seasoning

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PREPARATION

1
Heat a non-stick skillet over medium heat. Add the lean ground turkey and sprinkle with the taco seasoning, cooking until the turkey is browned and fully cooked.
2
Add the cauliflower rice to the skillet and stir frequently until it is heated through and begins to soften, about 3-4 minutes.
3
Stir in the black beans and let them warm up for about 1-2 minutes. Adjust seasoning if needed.
4
Remove the skillet from heat and transfer the turkey and cauliflower rice mixture into a bowl.
5
Top the bowl with diced avocado and drizzle the tomato salsa and lime juice evenly over the top.
6
Finish by garnishing with fresh cilantro. Serve immediately and enjoy your flavorful, nutritious taco bowl.