YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in this silky, rich chocolate protein pudding that balances decadent cocoa flavor with a boost of protein. Creamy non-fat Greek yogurt blends with a robust chocolate protein powder, unsweetened cocoa, and a hint of vanilla to create a dessert that satisfies your sweet cravings while aligning perfectly with your nutritional goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Non-Fat Greek Yogurt (120g)
1/2 cup Unsweetened Almond Milk (120ml)
1 tbsp Unsweetened Cocoa Powder (7g)
1 tsp Vanilla Extract (5g)
1 tbsp Almond Butter (16g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, non-fat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and vanilla extract.
Whisk the mixture thoroughly until completely smooth and all ingredients are fully incorporated.
Fold in the almond butter, ensuring it blends well to add a rich, nutty creaminess to the pudding.
Taste and adjust sweetness if desired with your choice of a low-calorie sweetener.
Refrigerate the pudding for at least 30 minutes to thicken and chill before serving.
Enjoy this silky, protein-packed dessert chilled for a revitalizing treat.