Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 280 grams Nonfat Greek Yogurt; 1/2 cup Mixed Berries (~75g); 1 tbsp Almond Butter; 1 tbsp Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing Greek yogurt parfait layered with juicy mixed berries, a drizzle of rich almond butter, and a light sprinkle of chia seeds. This parfait brings together creamy, tangy yogurt with vibrant fruit flavors and a delightful crunch, perfect for a balanced and energizing start to your day.

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NUTRITION

Protein

33.9g

Fat

13.2g

Carbs

28.4g

SERVINGS

1 serving

INGREDIENTS

280 grams Nonfat Greek Yogurt

1/2 cup Mixed Berries (~75g)

1 tbsp Almond Butter

1 tbsp Chia Seeds

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl or parfait glass.
2
Layer the mixed berries evenly over the yogurt.
3
Drizzle the almond butter over the berries for a rich, nutty flavor.
4
Sprinkle chia seeds on top for added texture and nutritional boost.
5
Serve immediately and enjoy this refreshing and protein-packed breakfast parfait.