YOUR SOLIN GENERATED RECIPE
Herb-Roasted Chicken with Garlic Cilantro Rice
Savor a perfect plate of herb-roasted chicken complemented by fragrant garlic cilantro rice. The tender chicken breast is seasoned with a blend of dried herbs and roasted to juicy perfection, while the rice is light and aromatic with fresh garlic, cilantro, and a hint of lemon. A vibrant, balanced meal ideal for a satisfying dinner.
INGREDIENTS
6 oz Chicken Breast
1/2 cup cooked Brown Rice
1 clove Garlic
2 tbsp Fresh Cilantro
1 tsp Olive Oil
1 tsp Lemon Juice
1/2 tsp Dried Herb Mix
PREPARATION
Preheat the oven to 400°F.
Season the chicken breast with the dried herb mix, a pinch of salt, and pepper.
Place the seasoned chicken on a baking tray and roast in the oven for approximately 20-25 minutes, or until the internal temperature reaches 165°F.
While the chicken is roasting, prepare the garlic cilantro rice. In a small bowl, mix the olive oil, lemon juice, minced garlic, and chopped cilantro.
Warm the cooked brown rice in a microwave or on the stove and then stir in the garlic cilantro mixture, allowing the flavors to meld.
Slice the roasted chicken and serve it alongside a generous portion of the flavorful garlic cilantro rice.