YOUR SOLIN GENERATED RECIPE
Chocolate Protein Greek Yogurt Mousse
Indulge in a silky smooth chocolate mousse that pairs the rich, tangy notes of Greek yogurt with the robust flavors of cocoa and chocolate protein powder. This light yet satisfying dessert is effortlessly chic and perfect for a post-dinner treat that won't derail your nutrition goals.
INGREDIENTS
140g Nonfat Greek Yogurt
1/3 scoop Chocolate Whey Protein Powder (approx. 10g)
1 tbsp Unsweetened Cocoa Powder
35g Avocado
1 tsp Honey
1 tbsp Chia Seeds
PREPARATION
In a blender or food processor, combine the Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and avocado. Blend until completely smooth and creamy.
Add the honey and chia seeds, and briefly pulse to incorporate without over-blending the chia seeds.
Taste the mousse and adjust sweetness if desired by adding a little more honey.
Transfer the mixture to serving dishes and refrigerate for at least 1 hour to allow the mousse to set and the chia seeds to thicken the texture.
Serve chilled, and enjoy this rich, chocolate-infused treat that balances nutrition with decadent flavor.