YOUR SOLIN GENERATED RECIPE
Baked Mozzarella-Stuffed Turkey Burger
Savor a mouthwatering twist on the classic turkey burger with a melty mozzarella center, baked to perfection. This wholesome burger is nestled in a whole wheat bun with crisp lettuce and fresh tomato slices, offering a balanced, satisfying meal.
INGREDIENTS
4 oz Lean Ground Turkey
1 oz Fresh Mozzarella Cheese
1 Whole Wheat Bun
2 slices Tomato
1 leaf Lettuce
PREPARATION
Preheat your oven to 375°F.
Divide the ground turkey into two equal portions and form two thin patties.
Place a slice of mozzarella in the center of one patty and top it with the second patty, pressing the edges together to fully encase the cheese.
Place the stuffed turkey burger on a parchment-lined baking sheet.
Bake for 20-25 minutes or until the turkey is fully cooked and the cheese is melty.
Assemble your burger on the whole wheat bun, topping it with fresh tomato slices and a crisp lettuce leaf.