YOUR SOLIN GENERATED RECIPE
Baked Cod with Steamed Broccoli and Brown Rice
Enjoy a light yet satisfying dinner featuring tender baked cod paired with vibrant steamed broccoli and nutty brown rice. This well-balanced plate delivers a delicate flavor blend with a perfect balance of protein, fiber, and whole grains for a wholesome meal.
INGREDIENTS
2 ounces Cod Fillet
1 cup Steamed Broccoli
0.75 cup Cooked Brown Rice
PREPARATION
Preheat your oven to 375°F.
Lightly season the cod fillet with salt, pepper, and a drizzle of olive oil.
Place the cod on a parchment-lined baking sheet and bake for 12-15 minutes until it flakes easily with a fork.
While the cod is baking, steam the broccoli until tender yet crisp, about 5-7 minutes.
Reheat or prepare the brown rice as per package instructions if not already cooked.
Plate the baked cod alongside the steamed broccoli and brown rice. Serve immediately and enjoy your balanced dinner.