YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Delight in this airy, protein-packed mousse that perfectly balances the tanginess of nonfat Greek yogurt and the subtle sweetness of mixed berries, all enriched with a scoop of creamy whey protein and a touch of honey. Light yet satisfying, this dessert is an indulgent treat that supports your fitness goals while pleasing your palate.
INGREDIENTS
200g Nonfat Greek Yogurt
25g Whey Protein Isolate
150g Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.
Whisk the mixture until smooth and fully integrated, creating a silky texture.
Gently fold in the mixed berries, ensuring even distribution without breaking the fruit.
Drizzle in the honey and stir lightly to add a touch of natural sweetness.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to enhance the flavors.
Serve chilled and enjoy your protein-packed dessert!