YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Enjoy the vibrant flavors of marinated lean beef sautéed with fresh broccoli, infused with zesty ginger and garlic, atop a bed of nutty brown rice. This bowl delivers a satisfying blend of savory and aromatic spices perfect for any meal of the day, balancing lean protein with wholesome grains and crisp vegetables.
INGREDIENTS
5 ounces Lean Beef
1 cup Broccoli
1/2 cup Brown Rice, cooked
1 tsp Fresh Ginger, minced
2 cloves Garlic, minced
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef against the grain and marinate with minced garlic, grated ginger, and low-sodium soy sauce for at least 15 minutes.
Cook brown rice according to package instructions if not pre-cooked.
Steam or lightly blanch the broccoli until tender-crisp, about 3-4 minutes.
Heat the sesame oil in a large skillet over medium-high heat. Add the marinated beef and stir-fry for 3-4 minutes until browned and cooked through.
Add the steamed broccoli to the skillet and toss gently with the beef to combine flavors.
Serve the ginger-garlic beef and broccoli over the cooked brown rice and enjoy immediately.