Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a velvety, high-protein mousse that combines the tangy creaminess of Greek yogurt with a boost of vanilla whey protein, crowned with a vibrant medley of sweet mixed berries and a touch of honey. This dessert is as delightful on the palate as it is balanced in nutrition—perfect for satisfying your sweet tooth while meeting your protein goals.

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NUTRITION

Protein

44g

Fat

Carbs

37.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt and vanilla whey protein isolate.
2
Mix thoroughly until the protein powder is fully incorporated and the mixture is smooth and creamy.
3
Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them up.
4
Drizzle the teaspoon of honey over the mousse for a touch of natural sweetness.
5
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to set and intensify flavors.
6
Serve chilled and enjoy this delicious, silky dessert.