Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a flavorful wrap that beautifully combines savory ground turkey with the creaminess of ripe avocado, fresh cherry tomatoes, and crisp lettuce. Seasoned with a hint of lemon and a touch of garlic, this wrap is both refreshing and satisfying, perfect as a light dinner or versatile option for breakfast or lunch.

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NUTRITION

411kcal
Protein
34.9g
Fat
27.4g
Carbs
14.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% lean)

1/2 Avocado

2 cups Romaine Lettuce (chopped)

1/2 cup Cherry Tomatoes (halved)

2 slices Red Onion (thinly sliced)

1/2 Lemon (juiced)

1 clove Garlic (minced)

Salt & Pepper (to taste)

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PREPARATION

  • 1

    In a nonstick skillet over medium heat, add the ground turkey and minced garlic. Cook until the turkey is browned and cooked through, breaking it up into small pieces.

  • 2

    While the turkey is cooking, prepare the vegetables by chopping the romaine lettuce, halving the cherry tomatoes, and thinly slicing the red onion.

  • 3

    In a small bowl, mash the avocado until creamy. Stir in the lemon juice, and season with a pinch of salt and pepper to create a simple, fresh avocado spread.

  • 4

    Once the turkey is cooked, remove it from heat and mix with the chopped red onion and cherry tomatoes to evenly distribute flavors.

  • 5

    To assemble the wrap, lay out a generous portion of chopped romaine lettuce on a plate. Spoon a layer of the cooked turkey mixture on top, followed by a dollop of the creamy avocado spread.

  • 6

    Season with additional salt and pepper if desired. Roll or fold the lettuce leaves around the filling and enjoy immediately.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a flavorful wrap that beautifully combines savory ground turkey with the creaminess of ripe avocado, fresh cherry tomatoes, and crisp lettuce. Seasoned with a hint of lemon and a touch of garlic, this wrap is both refreshing and satisfying, perfect as a light dinner or versatile option for breakfast or lunch.

NUTRITION

411kcal
Protein
34.9g
Fat
27.4g
Carbs
14.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% lean)

1/2 Avocado

2 cups Romaine Lettuce (chopped)

1/2 cup Cherry Tomatoes (halved)

2 slices Red Onion (thinly sliced)

1/2 Lemon (juiced)

1 clove Garlic (minced)

Salt & Pepper (to taste)

PREPARATION

  • 1

    In a nonstick skillet over medium heat, add the ground turkey and minced garlic. Cook until the turkey is browned and cooked through, breaking it up into small pieces.

  • 2

    While the turkey is cooking, prepare the vegetables by chopping the romaine lettuce, halving the cherry tomatoes, and thinly slicing the red onion.

  • 3

    In a small bowl, mash the avocado until creamy. Stir in the lemon juice, and season with a pinch of salt and pepper to create a simple, fresh avocado spread.

  • 4

    Once the turkey is cooked, remove it from heat and mix with the chopped red onion and cherry tomatoes to evenly distribute flavors.

  • 5

    To assemble the wrap, lay out a generous portion of chopped romaine lettuce on a plate. Spoon a layer of the cooked turkey mixture on top, followed by a dollop of the creamy avocado spread.

  • 6

    Season with additional salt and pepper if desired. Roll or fold the lettuce leaves around the filling and enjoy immediately.