Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

Enjoy a protein-packed lunch featuring a perfectly grilled chicken breast paired with naturally sweet roasted sweet potato and lightly steamed broccoli drizzled with olive oil. A balanced and satisfying meal that delivers tender flavors and vibrant colors to fuel your day.

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NUTRITION

465kcal
Protein
53.7g
Fat
10.6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Chicken Breast

1 medium Sweet Potato

1 cup Broccoli

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your favorite spices, salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    Meanwhile, preheat the oven to 400°F. Cube the sweet potato and toss with a pinch of salt, pepper, and a tiny drizzle of olive oil if desired. Spread on a baking sheet and roast for about 20-25 minutes until tender.

  • 5

    Steam the broccoli in a steamer or microwave until just tender, about 3-4 minutes. Drizzle the steamed broccoli with 1 teaspoon of olive oil and a squeeze of lemon if you like.

  • 6

    Plate the grilled chicken alongside the roasted sweet potato and steamed broccoli. Serve warm and enjoy your balanced, nutrient-rich lunch.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

Enjoy a protein-packed lunch featuring a perfectly grilled chicken breast paired with naturally sweet roasted sweet potato and lightly steamed broccoli drizzled with olive oil. A balanced and satisfying meal that delivers tender flavors and vibrant colors to fuel your day.

NUTRITION

465kcal
Protein
53.7g
Fat
10.6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Chicken Breast

1 medium Sweet Potato

1 cup Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your favorite spices, salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    Meanwhile, preheat the oven to 400°F. Cube the sweet potato and toss with a pinch of salt, pepper, and a tiny drizzle of olive oil if desired. Spread on a baking sheet and roast for about 20-25 minutes until tender.

  • 5

    Steam the broccoli in a steamer or microwave until just tender, about 3-4 minutes. Drizzle the steamed broccoli with 1 teaspoon of olive oil and a squeeze of lemon if you like.

  • 6

    Plate the grilled chicken alongside the roasted sweet potato and steamed broccoli. Serve warm and enjoy your balanced, nutrient-rich lunch.