YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A refreshing and protein-packed dessert parfait with creamy nonfat Greek yogurt, sweet and tangy mixed berries, a hint of vanilla whey protein, and a drizzle of rich almond butter. This parfait layers textures and flavors for a satisfying treat that aligns perfectly with your protein and calorie goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.75 cup Mixed Berries (106g)
1 tablespoon Almond Butter (16g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the half scoop of vanilla whey protein powder until well combined.
Gently fold in the mixed berries, reserving a few to top the parfait.
Spoon the protein-enhanced yogurt mixture into a serving glass, creating a smooth layer.
Drizzle the almond butter over the top of the parfait, and garnish with the reserved berries.
Serve immediately and enjoy your delicious, protein-packed dessert parfait.