Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 0.125 cup Almond Slivers

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and satisfying layered breakfast parfait featuring smooth nonfat Greek yogurt, naturally sweet mixed berries, rich almond butter, and a light crunch of almond slivers. This parfait strikes a perfect balance of creamy textures and vibrant flavors, making it an ideal start to your day.

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NUTRITION

Protein

31.4g

Fat

14.7g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

1 tablespoon Almond Butter

0.125 cup Almond Slivers

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PREPARATION

1
Spoon the nonfat Greek yogurt into a clear serving glass or bowl to form the first layer.
2
Add the mixed berries evenly over the yogurt.
3
Drizzle the almond butter over the berries, ensuring a smooth distribution.
4
Sprinkle the almond slivers on top for a light crunch.
5
Serve immediately and enjoy your nutritious breakfast parfait.