YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor a lean and vibrant lunch featuring perfectly grilled chicken breast served alongside fluffy quinoa and tender steamed broccoli. Each bite brings a delightful balance of savory and wholesome taste, making it an ideal meal for those aiming to nourish both body and soul.
INGREDIENTS
4 ounces Chicken Breast
2/3 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, prepare the quinoa according to package instructions.
Steam the broccoli until it’s tender yet retains a slight crunch, about 5-6 minutes.
Plate the grilled chicken alongside the quinoa and broccoli, and serve warm.