Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 2 tablespoons Nonfat Greek Yogurt (30g); 1/2 cup Unsweetened Almond Milk (120ml); 1 tablespoon Unsweetened Cocoa Powder (5g); 1 tablespoon Almond Butter (16g); 1/4 medium Banana, mashed (30g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a rich, silky chocolate protein pudding that satisfies your sweet cravings while aligning with your nutritional goals. The creamy base features chocolate protein powder blended with nonfat Greek yogurt and unsweetened almond milk, enhanced with a hint of cocoa, a touch of almond butter for smooth richness, and a drizzle of mashed banana for natural sweetness.

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NUTRITION

Protein

31.8g

Fat

11.7g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

2 tablespoons Nonfat Greek Yogurt (30g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

1/4 medium Banana, mashed (30g)

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PREPARATION

1
In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
2
Mix thoroughly until you achieve a smooth and lump-free mixture.
3
Stir in the almond butter and mashed banana, ensuring even distribution for extra creaminess and natural sweetness.
4
Taste and adjust sweetness if desired with a natural sweetener.
5
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and for a thicker consistency.
6
Serve chilled and enjoy your silky, nutritious chocolate pudding.