Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Savor these crispy chicken wings with a sweet honey glaze that perfectly balances tangy spices and a crunchy finish. Baked to golden perfection and lightly brushed with a luscious honey mixture, these wings offer a satisfying blend of sweet and savory flavors, ideal for a wholesome dinner that fits your nutrition goals.

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NUTRITION

519kcal
Protein
44.7g
Fat
32.8g
Carbs
20.2g

SERVINGS

1 serving

INGREDIENTS

200g Chicken Wings

1 tbsp Honey

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

1 tsp Garlic Powder

1 tsp Paprika

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. In a bowl, toss the wings with olive oil, salt, pepper, garlic powder, and paprika, ensuring an even coat.

  • 3

    Arrange the seasoned wings on the baking sheet in a single layer to ensure they cook evenly.

  • 4

    Bake in the preheated oven for 35-40 minutes, flipping halfway through to crisp both sides.

  • 5

    While the wings are baking, mix the honey with a tiny pinch more salt if desired in a small bowl. Once the wings are nearly done, remove them from the oven.

  • 6

    Brush the hot wings generously with the honey glaze, then return to the oven for an additional 5 minutes to set the glaze.

  • 7

    Remove from the oven, let cool slightly, and serve hot for a satisfying meal.

Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Savor these crispy chicken wings with a sweet honey glaze that perfectly balances tangy spices and a crunchy finish. Baked to golden perfection and lightly brushed with a luscious honey mixture, these wings offer a satisfying blend of sweet and savory flavors, ideal for a wholesome dinner that fits your nutrition goals.

NUTRITION

519kcal
Protein
44.7g
Fat
32.8g
Carbs
20.2g

SERVINGS

1 serving

INGREDIENTS

200g Chicken Wings

1 tbsp Honey

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

1 tsp Garlic Powder

1 tsp Paprika

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. In a bowl, toss the wings with olive oil, salt, pepper, garlic powder, and paprika, ensuring an even coat.

  • 3

    Arrange the seasoned wings on the baking sheet in a single layer to ensure they cook evenly.

  • 4

    Bake in the preheated oven for 35-40 minutes, flipping halfway through to crisp both sides.

  • 5

    While the wings are baking, mix the honey with a tiny pinch more salt if desired in a small bowl. Once the wings are nearly done, remove them from the oven.

  • 6

    Brush the hot wings generously with the honey glaze, then return to the oven for an additional 5 minutes to set the glaze.

  • 7

    Remove from the oven, let cool slightly, and serve hot for a satisfying meal.