YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor the simplicity of this lean and nutritious lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. This well-balanced meal delivers a punch of protein and wholesome flavors that keeps you energized through the day.
INGREDIENTS
5 ounces Grilled Chicken Breast
1/2 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with your preferred spices (such as salt, pepper, and a squeeze of lemon).
Grill the chicken breast for about 6-7 minutes per side, or until fully cooked and internal temperature reaches 165°F.
While the chicken is grilling, prepare quinoa according to package instructions until fluffy and tender.
Steam the broccoli until bright green and tender, about 4-5 minutes.
Plate the chicken alongside the quinoa and broccoli. Enjoy your balanced lunch!