Crispy Buffalo Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wraps

Enjoy a zesty twist on a classic buffalo dish with crispy chicken tossed in a tangy buffalo sauce, served in refreshing lettuce wraps and garnished with creamy blue cheese and crunchy celery for a satisfying bite.

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NUTRITION

368kcal
Protein
41.8g
Fat
17.6g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 tbsp Buffalo Sauce

3 Romaine Lettuce Leaves

1 oz Blue Cheese Crumbles

1 stalk Celery

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat a skillet over medium-high heat and add 1 teaspoon of olive oil.

  • 2

    Season the chicken breast lightly with salt and pepper, then sear in the skillet until golden and cooked through, about 4-5 minutes per side.

  • 3

    Remove the chicken from heat and slice into strips or bite-sized pieces.

  • 4

    In a bowl, toss the warm chicken pieces with 2 tablespoons of buffalo sauce until evenly coated.

  • 5

    Prepare the lettuce wraps by laying out 3 fresh romaine lettuce leaves.

  • 6

    Divide the buffalo chicken among the lettuce leaves, then top with blue cheese crumbles and finely chopped celery for an added crunch.

  • 7

    Serve immediately and enjoy the mix of spicy, tangy, and creamy flavors.

Crispy Buffalo Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wraps

Enjoy a zesty twist on a classic buffalo dish with crispy chicken tossed in a tangy buffalo sauce, served in refreshing lettuce wraps and garnished with creamy blue cheese and crunchy celery for a satisfying bite.

NUTRITION

368kcal
Protein
41.8g
Fat
17.6g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 tbsp Buffalo Sauce

3 Romaine Lettuce Leaves

1 oz Blue Cheese Crumbles

1 stalk Celery

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat a skillet over medium-high heat and add 1 teaspoon of olive oil.

  • 2

    Season the chicken breast lightly with salt and pepper, then sear in the skillet until golden and cooked through, about 4-5 minutes per side.

  • 3

    Remove the chicken from heat and slice into strips or bite-sized pieces.

  • 4

    In a bowl, toss the warm chicken pieces with 2 tablespoons of buffalo sauce until evenly coated.

  • 5

    Prepare the lettuce wraps by laying out 3 fresh romaine lettuce leaves.

  • 6

    Divide the buffalo chicken among the lettuce leaves, then top with blue cheese crumbles and finely chopped celery for an added crunch.

  • 7

    Serve immediately and enjoy the mix of spicy, tangy, and creamy flavors.