YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt Mousse with Fresh Berries
A light and refreshing dessert featuring a velvety blend of nonfat Greek yogurt enriched with a touch of honey and chia seeds for texture, topped with a medley of fresh berries that add a burst of natural sweetness and color.
INGREDIENTS
150g Nonfat Greek Yogurt
50g Mixed Fresh Berries
7g Honey (approx. 1 tsp)
1 tbsp Chia Seeds
PREPARATION
In a bowl, combine the nonfat Greek yogurt with honey and whisk until smooth and silky.
Gently fold in the fresh mixed berries to evenly distribute their flavor and color.
Spoon the mixture into serving dishes and sprinkle chia seeds on top for a delightful crunch.
Serve immediately for a refreshing dessert or chill for 30 minutes to enhance the mousse texture before serving.